Premium fresh exotic fruits from the Andes.
The Honey Gold Pineapple, also known as Piña Oro Miel, is a variety renowned for its incredibly sweet and juicy flavor. With a vibrant golden-yellow color, this pineapple is less acidic than regular varieties and has a smooth, tender flesh that melts in your mouth. Perfect for fresh consumption, juices, or tropical dishes, the Honey Gold Pineapple offers a delightful, refreshing taste that’s loved by all.
A small, sweet variety of mango with a vibrant orange skin and a juicy, tender flesh.
Lulo, also known as Naranjilla, is a bright orange fruit native to the Andean regions of Colombia.
Discover the refreshing and nutritious benefits of the Colombian Cactus Higo.
Seedless Tahiti lemon, also known as Persian lime or Bearss lime, is a popular citrus fruit known for its vibrant flavor and versatility in culinary applications.
The Harton banana, also known as Platano Harton in Spanish, is a popular plantain variety widely cultivated in Colombia.
Zapote Colombiano is packed with vitamins A and C, which contribute to healthy skin, vision, and immune support.
A universally loved fruit with a sweet, creamy flesh and convenient, easy-to-peel skin.
