Premium fresh exotic fruits from the Andes.
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Zapote Colombiano can be enjoyed fresh by slicing it open and scooping out the flesh. It’s also delicious in smoothies, tropical fruit salads, and desserts, where its creamy texture and natural sweetness can shine. Additionally, it makes a tasty base for jams or jellies, bringing a unique Colombian touch to your culinary creations.
It also provides dietary fiber, promoting good digestion and overall gut health.
Dragon fruit, also known as pitaya or pitahaya, is a stunningly exotic fruit belonging to the cactus family.
A tangy, exotic fruit with a smooth, yellow skin and a vibrant orange pulp.
Its vibrant orange berries are perfect for adding a burst of tropical flavor to salads, desserts, and snacks.
Seedless Tahiti lemon, also known as Persian lime or Bearss lime, is a popular citrus fruit known for its vibrant flavor and versatility in culinary applications.
A vibrant, tangy fruit with a glossy, red or yellow skin and a sweet-tart flavor.
A tropical fruit with a bright orange rind and a sweet, refreshing flavor.
