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Avocado – Nature’s Green Treasure
Discover the avocado, the versatile fruit that combines flavor and health in every bite. This “green treasure” is renowned for its creamy texture and mild taste, perfect for a variety of dishes, from guacamole to salads and toast.
| GR | 500 GR, 1KG |
|---|
A universally loved fruit with a sweet, creamy flesh and convenient, easy-to-peel skin.
It is prized for being seedless and having a juicy, acidic taste that enhances a wide range of dishes and beverages.
The Harton banana, also known as Platano Harton in Spanish, is a popular plantain variety widely cultivated in Colombia.
A unique tropical fruit with a green, ribbed skin and aromatic, sweet-tart flesh.
A tropical fruit with a bright orange rind and a sweet, refreshing flavor.
The Honey Gold Pineapple, also known as Piña Oro Miel.
A vibrant, tangy fruit with a glossy, red or yellow skin and a sweet-tart flavor.
